NBN EN ISO 11747:2012/A1:2018

Rice - Determination of rice kernel resistance to extrusion after cooking - Amendment 1 (ISO 11747:2012/Amd 1:2017)

ACTIVE

About this standard

Languages
German, English and French
Type
NBN
Standards committee
CEN/TC 338 (Cereal and cereal products)
Status
ACTIVE
Publication date
27 April 2018
Amends
NBN EN ISO 11747:2012
ICS Code
67.060 (Cereals, pulses and derived products)
Withdrawn Date
Price
€ 20,00

About this training