Quantitative nuclear magnetic resonance spectroscopy — Purity determination of organic compounds used for foods and food products — General requirements for 1H NMR internal standard method (ISO 24583:2022)
< p class=" MsoBodyText" style=" mso-layout-grid-align: none text-autospace: none " > < span lang=" EN-GB" style=" mso-bidi-font-size: 12.0pt mso-fareast-font-family: ' MS Mincho' mso-fareast-theme-font: minor-fareast " > This document specifies general requirements and performance criteria for the determination of purity of organic compounds through the application of solution state proton (1H) quantitative nuclear magnetic resonance (qNMR) spectroscopy using an internal standard method.< / span>
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